SōL West Foundation is a nonprofit corporation committed to drastically improving the quality of food served to our children and young adults.
Our Mission:
Support leaders in food and nutrition to provide the most nutritious meals possible for those they feed. Focus on the children of our nation to help enable a lifetime of optimum health.
What We Do
The SōL West Foundation conducts and supports the education and proliferation of ancestral based, whole food nutrition and regenerative food systems, with an emphasis on benefits to children and young adults. We provide education and research, through classes, events and digital content. We offer expertise and financial support to others engaged in similar nutrition, research, food system and well-being activities. We link communities directly with their local and regional food systems.
The SōL West Foundation will work to empower and train leaders in the food community who will then go on to serve the most nutritious meals possible, for their entire lifetimes' of work. Every good meal served will improve the well being of humanity - especially our children. Each day this act will change hundreds, thousands, and even millions of meals served.
Our Work
Healthy Chefs =
Healthy Kids
This project allows your tax deductible donation to go to the heart of every kitchen. Chefs are in a position of extreme responsibility, feeding people daily and having the most direct influence possible on what food people put straight into their bodies.
We turn each chef’s attention onto themselves, using an individualized coaching model to learn the effects of food choices on their personal health. Achieving an ‘aha’ moment, they are able to embrace the power of their position feeding others, especially children. They'll forever know that they can either do good or bad with their choices.
In person training combined with online tools will help ensure that generations of children are fed in a manner that keeps them out of the medical system and thriving. Healthy Chefs equals Healthy Kids.
